I’ve been baking a lot of bread lately. This is due, in part, to the fact that colder weather always draws me to any homemade carb; the other part is due to the fact that our kitchen has finally been fully unpacked and it’s like Christmas morning every time we rediscover a baking tool we
Last Sunday was the first Sunday evening meeting for Trinity Church Greenville, the church plant Austin and I are grateful to serve. I had great visions of how our first meeting would go, how prepared I would be, how ordered all the details would look. Particularly, I was excited to be baking a loaf of
I’ve always had a sweet tooth. I love desserts of all kinds—especially ice cream. Sweet things are comfortable and sometimes comforting. And since I’m always craving them? Well, they always seem to hit the spot. But in the last few years I’ve had to strengthen my immune system, which has meant drastically cutting back on